06 January 2021 Atilla Yücel Konferansı ‘’Mimarlığı Düşünürken: Bir Özyaşam Panoraması’’ MORE 06 January 2021 17. Ulusal Mimarlık Sergisi ve Ödülleri, 2020 17. Ulusal Mimarlık Sergisi ve Ödülleri, 2020 MORE 06 January 2021 Öğrenci Yarışması Sonuçları MORE 05 March 2020 Soups in Turkish Cuisine MORE 03 March 2020 "Bir Dünya Börek" MORE 15 January 2020 We were at Oğuz Kaan College Career Days MORE 27 December 2019 We attended the İstinye Civil Society Fair MORE 23 December 2019 Instructor Cansu AĞAN from the Department of Gastronomy and Culinary is at the 1st International Gastronomy and Culture Congress MORE 20 December 2019 "ANADOLU" was published under the editorship of Asst. Prof. Çağla ÖZER MORE 18 December 2019 Bir Aşçının Dünlüğü is at Istinye University MORE 12 December 2019 We made fermented products with Researcher Writer İpek Kuşçu MORE 11 December 2019 We Celebrated Terra Madre Day MORE 25 November 2019 Res.Assist. from the Gastronomy and Culinary Arts Department Pelin OLGAY is at the GANUD Conference MORE 20 November 2019 Gastronomy and Culinary Arts Students are at SIRHA MORE 20 November 2019 BEIN GURME TV Show Shooting with Deniz Orhun MORE 14 November 2019 The Bread of the World: Presentation and Tasting Festival was held for the second time MORE 28 October 2019 We are at the Youth Congress MORE 28 June 2019 8th National Rural Tourism Congress and 3rd International Rural Tourism and Development Congress MORE 24 May 2019 Croissant and Easter Bun Training with MARSA MORE 06 May 2019 Istinye University is at Cookery Camp Gastronomy and Culinary Arts Department student Hafize MUTLU and Cookery Program student Burak AZAMAK represented our University at the 5th National Cooking Camp. MORE 25 March 2019 High School Students visited MATBAH MORE 13 December 2018 We Celebrated Terra Madre Mother Earth Day with Our Local Products MORE Pagination First page « İlk Previous page ‹ Önceki Page 1 Page 2 Current page 3